Salad
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Roasted Garlic & Balsamic Cherry Tomato, Fresh Basil Pasta
Red Pesto & Sun Blushed Tomato, Black Olive & Feta Pasta
Green Pesto, Red Onion & Roasted Almond Pasta
Puy Lentil, Lemon & Fresh Mint Salad Rice
Lime, Fresh Orange, Beetroot & Nasturtium Flower
Moroccan Cous Cous
Roasted Seasonal Vegetables & Saffron Cous Cous
Cranberry & Baked Pumpkin Seed Cous Cous
Savoury Taboullah (Bulgar Wheat)
Tomato, Red Onion & Balsamic Salad With Fresh Basil Leaves & Mozzarella
Celery, Walnut, & Apple Crème Freche Diced Salad
Cucumber, Mint & Red Onion Spiced Yoghurt Salad
Carrot, Raisin & Fresh Tarragon
Crushed New Potatoes With French Dressing
Fiery Chickpea, Feta & Yoghurt Salad
Butter Bean, Tomato, Oregano & Black Olive Salad
Tossed Green Mixed Leaf Salad
Greek Salad
Traditional Iceberg, Tomato, Cucumber
& Spring Onion Salad
Vegetable & Salad Crudites Served With Dips
Hummus, Salsa
Coleslaw & Potato Salad
Marinated Mediterranean Olives
Coconut & Coriander Risotto
Vegetable Dishes
Roast Lemon Thyme & Black Cracked Pepper Potatoes
New Potatoes With Parsley Butter
Creamed Mash Potatoes & Parsnips
Baby Pearl Potatoes With Sage & Rosemary
Dauphinoise Potatoes
Fresh Herb Sweet Potato Wedges
Honey Glazed Carrots
Carrots In Tarragon Butter
Fresh-Minted Garden Peas
Sweet Petit Pois
Braised Apple & Red Cabbage
Swede & Orange Puree
Mange Tout & Sugar Snaps
Leeks In A Cream White Sauce |
