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high quality homemade local produce catering

Rural Recipes began in 2003 in the Calder Valley, serving the area in and around Hebden Bridge and Todmorden. The Calder Valley has an abundance of locally sourced produce and suppliers and the locals who live there are focused on being involved with providing for or supporting their community. This helped us to shape and form our business into what it is today. We started in our own humble kitchen in our barn conversion in the village of Lumbutts, above Todmorden town, making quiche, flans and various pastries from locally sourced farm gate eggs, cheeses and home grown vegetables. Do have a look at our blog at: